PT Daesang Ingredients Indonesia Holds Technical Seminar "Lead the Way to Better Living with Speciality Ingredients

On Wednesday, August 21, 2024, PT Daesang Ingredients Indonesia organized a technical seminar themed "Lead the Way to Better Living with Speciality Ingredients" at Westin Jakarta Hotel. The seminar was attended by renowned food experts, including Prof. Didah Nur Faridah and Prof. Nuri Andarwulan from the Bogor Agricultural University (IPB). Additionally, speakers from Daesang Corporation also delivered insightful presentations.

The event was attended by 150 participants, representing various customers of PT Daesang Ingredients Indonesia. The seminar covered important discussions on trends in the application and innovation of modified sweeteners within the food and beverage industry.

The goal of the seminar was to provide a deeper understanding of specialty ingredients that can improve quality of life, particularly in the food sector. Attendees had the opportunity to gain insights into the latest advancements in technology and innovation for creating healthier and higher-quality food and beverage products.

Through this seminar, PT Daesang Ingredients Indonesia aims to strengthen collaboration with players in the food and beverage industry and encourage the use of innovative ingredients that can enhance product value in the market.